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Middle School

  • Middle School
  • Dining

Monday, Oct 6

Breakfast

Breakfast on a Stick
Mozzarella String Cheese Stick
Cinnamon Toast Crunch Cereal
Frosted Strawberry Pop-Tart
Crispy Whole Apple
Banana
Fresh Oranges
Fruit Punch Cup
Chocolate Skim Milk
1% Milk

Lunch

Cheese Pizza
Pepperoni Pizza
Stuffed Breadsticks
Parmesan Green Beans
Crinkle Cut French Fries
Crispy Whole Apple
Fresh Oranges
Baby Carrots
Fresh Broccoli Florets
Green Salad Mix
Chocolate Skim Milk
1% Milk
Chicken Meatball Sauce
Three Cheese Caprese Grilled Cheese
Mozzarella Cheese
Mini Sub Roll
Parmesan Green Beans
Crinkle Cut French Fries
Classic Toasted Cheese Sandwich
Hot & Spicy Chicken Patty
Breaded Chicken Patty
American Cheese Slice
Beef Burger Patty
hamburger bun
Parmesan Green Beans
Crinkle Cut French Fries

Supper:
Crispy Chicken Nuggets
Breadstick
Crispy Whole Apple
Fresh Oranges
Sesame Green Beans
Milk Chocolate
1% Milk

Tuesday, Oct 7

Breakfast

Breakfast Plate
Cheddar Cheese Stick
Trix Cereal reduced sugar
Frosted Brown Sugar Cinnamon Poptart
Crispy Whole Apple
Fresh Oranges
Fruit Punch Cup
Chocolate Skim Milk
1% Milk

Lunch

Cheese Pizza
Pepperoni Pizza
Buffalo Chicken Pizza
Stuffed Breadsticks
Mexican Black Beans
Roasted Butternut Squash
Crispy Whole Apple
Fresh Oranges
Cucumber Coins
Baby Carrots
Toasted Garlic Caesar Salad
Chocolate Skim Milk
1% Milk
Pulled Pork
Vegetarian Burger Patty
hamburger bun
Mexican Black Beans
Roasted Butternut Squash
Hot & Spicy Chicken Patty
Turkey Frankfurter
Breaded Chicken Patty
American Cheese Slice
Vegetarian Burger Patty
Beef Burger Patty
hamburger bun
Hot Dog Bun
Mexican Black Beans
Roasted Butternut Squash

Supper:
Turkey Ham & Cheese Sandwich
Crispy Whole Apple
Fresh Oranges
Corn Confetti
Milk Chocolate
1% Milk

Wednesday, Oct 8

Breakfast

English Muffin Melt
Cheddar Cheese Stick
Frosted Strawberry Pop-Tart
Froot Loops
Crispy Whole Apple
Fresh Oranges
Fruit Punch Cup
Chocolate Skim Milk
1% Milk

Lunch

Cheese Pizza
Pepperoni Pizza
Stuffed Breadsticks
Steamed Corn
Crinkle Cut Sweet Potato Fries
Crispy Whole Apple
Fresh Oranges
Celery Sticks
Baby Carrots
Green Salad Mix
Chocolate Skim Milk
1% Milk
Mexican Tinga Chicken
Shredded Yellow Cheddar Cheese
Taco Meat
Flour Tortilla
Crispy Corn Taco Shell
Steamed Corn
Crinkle Cut Sweet Potato Fries
Hot & Spicy Chicken Patty
Breaded Chicken Patty
Pork Roast, Cooked
American Cheese Slice
Beef Burger Patty
hamburger bun
Steamed Corn
Crinkle Cut Sweet Potato Fries

Supper:
Cheeseburger
Crispy Whole Apple
Fresh Oranges
Celery Sticks
Milk Chocolate
1% Milk

Thursday, Oct 9

Breakfast

Potato, Egg, Cheese Breakfast Burrito
Cheddar Cheese Stick
Apple Jacks Cereal
Frosted Brown Sugar Cinnamon Poptart
Crispy Whole Apple
Fresh Oranges
Fruit Punch Cup
Chocolate Skim Milk
1% Milk

Lunch

Cheese Pizza
Pepperoni Pizza
Stuffed Breadsticks
Pinto Beans
Roasted Broccoli
Soy Roasted Potatoes
Crispy Whole Apple
Fresh Oranges
Cucumber Coins
Chilled Corn
Toasted Garlic Caesar Salad
Chocolate Skim Milk
1% Milk
Greek Turkey
Greek Meatballs
Mozzarella Cheese
Mini Sub Roll
Pinto Beans
Roasted Broccoli
Tomato and Shredded Lettuce Salad
Soy Roasted Potatoes
Hot & Spicy Chicken Patty
Breaded Chicken Patty
American Cheese Slice
Vegetarian Burger Patty
Beef Burger Patty
hamburger bun
Pinto Beans
Roasted Broccoli
Roasted Mushrooms
Soy Roasted Potatoes

Supper:
Turkey Dog
Crispy Whole Apple
Fresh Oranges
Baby Carrots
Milk Chocolate
1% Milk

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

Find Us

Middle School2601 B StreetFloresville, TX 78114Phone: (830) 393-5350Fax: (830) 393-5359

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